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Dine The Brasserie on the Bay

Whether a Lunch, Dinner or a special occasion, The Brasserie on the Bay is the ideal location for your celebration, our team are on hand to make sure your event is one you will cherish. Further cementing our passion for first class service, our Chefs are also here to create bespoke menus on request.

In addition to The Brasserie, The Lodge also offers a cosy Lounge and Bar with log fires and our wide selection of drinks and cocktails to compliment the dishes on offer in The Brasserie. If the weather is favourable, the Terrace is a wonderful place to while away the evening. If you want to extend your stay The Lodge, with two adjoining Lodge Houses, has 38 bedrooms including two lavish Bay and Links suites, all with en-suite facilities with the modern essentials as well as our large double or twin beds ensuring each guest a wonderful night’s sleep.

Ricky Smith

The Brasserie on The Bay’s head chef, Ricky Smith, has been in post for 6 years and prides himself on using high quality, locally sourced food to produce his creative and appealing menus, which change to accommodate new seasons. For example, autumn is the season of game. A speciality that features on our menu is Chart Farm venison cannon with sticky ribs, chanterelle mushrooms, salt-baked celeriac purée and venison jus.

Menus

Menus are created to coincide with seasonal produce, wherever possible local Kentish providers are chosen to ensure the experience you receive is of the highest quality, whilst also showing our passion for native cuisine.

We offer a wonderful a la carte menu with an added option of a Daily Chef's Special. A sandwich menu is also available.

Please note that all menus may be subject to change due to the availability of produce.

The Brasserie on the Bay at the Lodge MenU - Winter 2020

Reservations

The Brasserie on the Bay is open Monday to Sunday. Lunch is served from 12.00pm to 2.00pm. Dinner is served from 6.30pm to 9.00pm. If you wish to immediately confirm availability or secure a booking, please call 01304 611118 between the hours of 7.00 am to 10.00 pm, seven days a week.

To enquire about booking a table at the Brasserie click the button below.

Private Dining is available for groups – please enquire.

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